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With olive oil, garlic, fresh basil, tomato, mozzarella cheese and balsamic glaze drizzle.
Add sweet crab 6.99

The BEST in the valley! Choice of Plain, BBQ or Cajun. Served with cheddar and jack cheeses, bacon, tomatoes, onions and black olives. Smothered between two jumbo tortillas.
Add chicken or steak for 3.99

A local favorite. Served fried to a golden crisp or sautéed with onions 5.99
Cajun crab and brown butter 11.99
Fogey style 8.99
Pierogies with crab should be 10.99

White cheddar and bleu cheese mixed with Buffalo chicken served with ranch dressing.

Crispy tortilla chips piled high and layered with two cheeses, chili, onions, black olives, tomatoes and jalapeños. Served with salsa, sour cream and guacamole.
Substitute Chicken 3.99

A smooth creamy dip loaded with lump crabmeat. Served with warm French bread or chips.

An authentic blend of mozzarella cheeses battered with a special blend of Italian seasonings. Served with marinara sauce.

Can’t decide on one? Have five! Chicken Fingers, Mozzarella Moons, Egg Rolls, Pierogies and Broccoli Bites. Accompanied with sauces for dipping.

Lightly breaded chicken strips fried to a golden crisp. Served with BBQ sauce or honey mustard.
Have ‘em tossed in your favorite wing sauce for 50¢ more.

Crispy potato wedges smothered with a blend of cheeses, bacon and jalapeños. Served with a side of ranch dressing.
Add pulled pork 2.99

A delicious blend of crab and shrimp fried and served with homemade wasabi sauce.

Mild, Medium, Hot, Spankin’ Hot, BBQ, Honey BBQ, Hot & Honey, OBH, Southwest Ranch, Jack Daniels, Old Bay, Sam Adams BBQ or Garlic Parmesan. Served with bleu cheese and celery

Ham and pineapple.

Bacon, onion and green pepper.

Bacon, sausage, salami, pepperoni and mozzarella cheese.

Onions, spinach, garlic, green peppers, olives, mushrooms, broccoli and mozzarella cheese.

Additional topping .75

Additional topping 1.50

Ham, pepperoni, salami, mozzarella.

Chip steak meat, onions, sweet peppers, American and mozzarella cheeses.

Bacon, sausage, salami, pepperoni and mozzarella cheese sauce.

Italian sausage, onions, green peppers, provolone and mozzarella cheese sauce.

Chicken, monterey jack cheese, and hot sauce.

Onions, spinach, garlic, green peppers, olives, mushrooms, broccoli and mozzarella cheese.

Bowl – 4.99 / Cup – 3.49

Ask your server about the nearly famous creation of the day.
*An additional 50¢ for Seafood Soup.

A sweet, but mildly spicy mix of fresh ground beef and kidney beans. With cheese and onions for 50¢ each.

Our homemade French onion soup bubbling with Swiss cheese.

Assorted greens and garden veggies.

Crisp romaine, parmesan cheese and croutons tossed with our signature dressing.

A crispy tortilla shell filled with two cheeses, tomatoes, onions and black olives over a bed of assorted greens. Served with salsa, sour cream and guacamole.

Ham, turkey, American and Swiss cheeses, tomatoes and a hard-boiled egg atop a bed of assorted greens.

Our breaded chicken strips, smothered in buffalo sauce, piled high on a bed of greens topped with tomatoes, cucumbers and bleu cheese crumbles.

Bed of fresh greens, hard-boiled egg, diced tomato, bleu cheese crumbles, black olives, mushroom, guacamole and bacon bits.

Our 8oz homemade flame grilled burger smothered with cold smoked applewood bacon jam and pepper jack cheese on a brioche bun.
Add sliced pineapple 0.50

8 oz. of fresh ground beef, grilled to your liking. Add American, Swiss, Cheddar, Mozzarella, Pepperjack or Monterey Jack cheese for 75¢

Our classic burger topped with sautéed onions and crowned with a fried egg.

Our classic burger topped with bacon, mushrooms and sautéed onions.

Our classic burger served between a grilled Swiss cheese sandwich and sautéed onions on deli rye bread

A juicy turkey patty served with lettuce and tomato.

Made from whole grain vegetables, served with lettuce and tomato.

Our classic burger topped with Sam Adams BBQ sauce, pineapple, bacon and pepperjack cheese.

Our homemade crab cake served on a roll with lettuce and tomato.

Grilled chicken smothered with BBQ sauce, cheddar cheese and topped with bacon. Served on a roll with lettuce and tomato.

Turkey, coleslaw and Swiss cheese served open faced on deli rye bread with a side of Thousand Island dressing.

Your choice of Steak or Chicken grilled to perfection with onions and marinara. Choice of cheese for .25¢

Lean corned beef, Swiss cheese and sauerkraut served open faced on deli rye bread with a side of Thousand Island dressing.

Our soon to be famous, thinly sliced prime rib piled high on a steak roll. Add your choice of cheese 75¢

Grilled cheese sandwich stuffed with macaroni and cheese, pulled pork and bacon.Grilled cheese sandwich stuffed with macaroni and cheese, pulled pork and bacon.

Blackened chicken breast topped with sautéed spinach and garlic finished with melted mozzarella cheese.

A golden fried chicken breast smothered with marinara sauce and topped with mozzarella cheese. Served on a roll with lettuce and tomato.

Piled high with meat, lettuce, tomatoes and bacon layered between three slices of bread. Your choice of turkey, ham, grilled chicken breast or roast beef and your choice of cheese.

Grilled chicken smothered with Sam Adams BBQ sauce, pepperjack cheese, bacon and pineapple on a roll.

Grilled chicken breast topped with Buffalo sauce and smothered with monterey jack cheese. Served with your choice of bleu cheese or ranch dressing.

Sliced turkey piled high with lettuce and tomatoes.

Sandwiched with our homemade creamy horseradish sauce.

Blackened chicken breast, baby spinach, mozzarella cheese and garlic tossed in Cajun cream sauce with
rigatoni pasta.

Our smooth and creamy alfredo sauce accompanied with fettuccine. Add grilled chicken for an additional
3.99

Dual breaded chicken breast smothered with marinara sauce and mozzarella cheese. Served with linguine.

Sautéed chicken, roasted red peppers and mushrooms blended in a pink alfredo sauce. Served with rigatoni.

Twin breaded chicken breasts and our zesty lemon alfredo sauce blended together over a bed of linguine.

Shrimp, chicken, and sausage in a Cajun seasoned cream sauce tossed with linguine.

Sausage, pepperoni, ground beef pan seared with fresh garlic and tossed in a marinara sauce with
rigatoni.

Cajun spiced oven roasted Barramundi, creamy cilantro lime slaw, tomatoes and cheddar jack cheese.

12oz. Sirloin cooked to your liking. Try it Colorado Style 5.99

A salmon fillet topped with mushrooms and crowned with our crabmeat stuffing.

A salmon filet blackened with our special seasonings and pan – seared to perfection.

One – 14.99 / Two – 19.99

Our special blend of crabmeat and seasonings broiled to perfection.

Golden fried jumbo butterflied shrimp served with your choice of cocktail or tartar sauce

Fried Shrimp, Scallops, Haddock and a Crab Cake

Filet of haddock broiled to perfection.

Chicken breast topped with shrimp and grilled to perfection with our homemade bourbon glaze.